How to cite item - APA


Rauf, I., & Atrinawati, R. (2024). The Local Wisdom of Using Wasted Raw Material as Food Source and Turning It into Culinary Tourism Object in Pekalongan City. Proceedings International Conference of Culture and Sustainable Development, 2. Retrieved from https://proceedings.undip.ac.id/index.php/icocas/article/view/813