How to cite item - ABNT


ATRINAWATI, Atrinawati. Environment Preservation, Culture Maintenance, and Economy Improvement by Creatively Developing Traditional Cuisine into Modern Culinary Tourism Industry in Tegal. Proceedings International Conference of Culture and Sustainable Development, [S.l.], v. 1, dec. 2023. ISSN 3031-5794. Available at: <https://proceedings.undip.ac.id/index.php/icocas/article/view/771>. Date accessed: 06 nov. 2024.